
Tips and Tricks To use gelatin for dessert Preparation
The trend of gelatin-based desserts has once again started at fine-dine restaurants. Flavored with wines, fruit purees, spirits, cinnamon, whole fruits, and mint, gelatin for dessert [เจ ลา ติ น ทำ ขนม, which is the term in Thai]can be the sophisticated addition. When you add gelatin to a flavorful custardy base and lighten it with whipped…